some food

Well, I haven't had too much to blog about recently seeing as I haven't been doing much, except making food, which is the point of this post haha. I do, however, have an interview tomorrow for a job I might actually be excited for - so pray that I nail the interview and get the job :) I may also get to teach in January (!!!!...I probably just jinxed it, because I really really want to teach, but too late now). Oh AND, we're flying to Utah next week for my sister's wedding! So excited for her and her soon-to-be husband!!! We haven't all been together since Christmas, so it will be lots of fun. Jantz and I may already have a list of places we want to eat haha, including In and Out, Arctic Circle, and Subway (Colorado doesn't do the points card, can you believe it? and we have had a free sub ready since we moved!).

Anyway....I've been cooking dinner of some sort at least twice a week now, which is pretty impressive.   I've made bread a few times, and cinnamon rolls, AND I made strawberry jam this week with my mom-and-sister-in-law. I love their homemade jam and now have a freezer full of it :)

Pasta with a cream sauce from Rachel Ray (aka Pinterest),
and mushrooms and asparagus.

Chicken parmesan.

Jantz makes the perfect chicken.
Probably the best chicken I've ever had in my life.
And he makes it perfect every time. love.

Cinnamon rolls :)